Family Simple Suppers

Served every evening.  Also  available Monday - Saturday lunchtimes.

Queenie Scallops
baked in garlic butter and gruyere cheese
Chicken Liver Parfait
with toasted brioche
Homemade Soup of the Day
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Black Pudding Stuffed Chicken Leg
with boulangere potatoes, spinach and thyme jus
Olleys Roast Sausages
with champ mash and a red onion jus
Pan Seared Salmon 
new potato and caper salad, glazed with hollandaise sauce
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Sticky Toffee Pudding
with butterscotch sauce and vanilla ice-cream
Creme Brulee
Brandy Snap Basket
with vanilla ice-cream
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2 courses - £15.00
3 courses - £18.50

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